I'm almost done with my first egg. This is going faster than parts two and three. On the other hand, it's only four colors.
Yesterday, when I was walking home from the embassy, a gentleman in a car driving down the street stopped and gave me a lovely and unique compliment. He said I bring the summer! Isn't that sweet? I thanked him. Today the special at lunch was good - a savory crepe filled with ground beef and peppery spices. No sauce and just a little bit of the local cheese melted on top. Of course I couldn't eat all of mine, so it came home with me for lunch tomorrow.
I'm sorry I haven't been showing pictures yet. My host has been sick and we've gone no where. I've not even been able to walk downtown on my own due to scheduling conflicts. Tomorrow, though, we're supposed to go downtown and I'll make sure to bring a camera!
5 comments:
This is looking wonderful. Your stitching is great. I love seeing your progress on all your WIPs.
Hi Meg, Hope your friend is better and that you are getting out. I've been reading about the Visoki Decani Monastery in Western Kosovo in Smithsonian. Have you seen it? Anda
Hi, Meg!! We've been Chatelaine stitchers forever, so I'm glad I found your blog!! Your piece is looking great. Love the fabric you chose. It was fun to read through your blog...I'll be back...
Deb/CabbageRose & LavenderRose
Hello Anda-
We'll be going to the Decani Monastery at some point this trip. I have some of their honey at home, and have had some of their cheese. It's good! I've heard it's pretty.
Thank you Deb and Deborah!
Post a Comment