Monday, March 02, 2015
After not finding the dolphinarium (I let Andreas do all the map work), we decided to eat at Top Sandwich, a chain in Ukraine. It's not only got sandwiches, it's expanded to sushi, stir fry, and pizza. We had the meat appetizer plate after being served glintwein (me) and kompot (Andreas). Wasn't the best selection, but I've seen worse. Andreas had a hamburger and I had fried chicken in teriyaki sauce. They were kind of surprised when I asked for some soy sauce to go with it. It's chain food, about the level of Applebee's. Not bad, not excellent. We'll probably go again.
Sunday, March 01, 2015
Yay! We are allowed to go to Ukraine now! This meant that as soon as possible, we popped over the border to Odessa overnight. When we got there, we had lunch at Kompot. Kompot is one of our favorite places, and so I had the daily special. It was three stuffed cabbage leaves with three different kinds of meat stuffings. I was full after one and a half. Andreas had the meatballs. His used the same meats, but the sauce was different. Anyway, they were great tasting on a chilly day. For dessert we had one of my favorites- cherry ravioli.