Wednesday, July 06, 2016
Not So Texas Barbecue
After helping with consumables shopping, I was taken to dinner at Texas Jack's. A friend had told me it was like being in Texas. Decor, maybe. Food? No way! No Texas barbecue joint would put radishes on its nachos. There was so much foo foo greenery that it could never be mistaken for Texas barbecue. It didn't taste bad, but it wasn't Texan.
Labels:
food,
non-stitching,
Virginia
Tuesday, July 05, 2016
Dinner At Clyde's
Over Memorial Day weekend I had dinner with friends at Clyde's, a restaurant with a large following in Georgetown. The portions are huge, and no one complained about the food. I loved that I could get a side of fresh fruit instead of fries. My bacon and cheeseburger was very good.
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