Another Baby Aghan

This afghan was made for the assistant at our employees' association.  I liked how it turned out except for the extreme shrinkage of the yarn with washing.

Some Old Town Details

 We took this set of photos while doing the free walking tour... that we managed to lose and never find again.

Bit Different At Caruso's

I haven't shown you photos of Pizzeria Caruso's food in a little while and we added a meat plate this time, so I decided to.  The plate had ham, salami and prosciutto on it and was as delicious as everything else from this restaurant.  Andreas had his usual, and I had the same pizza but with added mushrooms!  We are still going to this place weekly and will miss it when we leave next year.

First Band Done

I now have the first part of my sampler done.  On to actual bands now!

Church And Cloth Hall

 I think Andreas did really well with this photo of St. Mary's at night with no tripod.  The photos below show, if you look really closely, a trumpeter calling the hour in the open window.  And then the rest of the photos are of the Cloth Hall again with the statuary in front.  There are some really odd parts of the base of that statue if you examine it.

Corners Met!

Yay, the corners met up properly!  I always get a sense of trepidation when I get to the last corner.  Did I count right?  Will they meet up?  How much will I have to rip out?  None of those anxieties came true with this piece.  It's all downhill from here and easy to go.

Uzbek Goodness

 While we were lodging our friend Nicole and her broken leg, she needed to go downtown to the candy store to get candy to take back to the States.  We decided to do lunch downtown, too, at Caravan.  We hadn't been there for a while, and the decor of little tents hadn't changed.  All three of us ordered tea, and we were served tea and what I know as chruscki from my Polish American side and jam as sweetener.  There were cherry and apricot jams, and both were excellent.  We ended up going through two full pots of tea.

What's a Moldovan lunch without pickles?  So we ordered some.

I had salad, a manty, and chuchvara soup.  I love chuchvara!  It's got a very good lamb broth with little tortellini type things filled with meat in it.  The broth has a very rich texture to it.

Andreas and Nicole both had pilaf.  The pilaf is fluffy and full of pine nuts, pomegranate, raisins, meat, and other good things.