These photos were taken of the official opening pour of Smokehouse, an American barbecue joint in Moldova. They opened at the end of June From left to right, the people are David Smith, Matt Stahlman, US Ambassador James Pettit, and Vlad Shuleanski. Three of the four are the owners; they worked very hard over the period of a year to open it.
Monday, August 31, 2015
Sunday, August 30, 2015
Don't Bar The Buddha
Labels:
food,
Moldova,
non-stitching
Friday, August 28, 2015
Night At Carpe Diem
While getting ready to leave Moldova, we decided we needed to taste new wines to bring with us to Angola. Enter Carpe Diem. The wine bar is very small - our table took up the entire space - but very stocked with Moldovan wine from small wineries. We, along with ten of our friends, enjoyed an evening of wine tasting and delicious food. We also ended up buying several bottles to take with us.
Labels:
food,
Moldova,
non-stitching,
wine
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