Monday, August 28, 2017

More Orange

I have a lot more orange done now.  The pink bit is stalled for the moment.

A Capital Meal


Mom and I ate at Capital Grille during restaurant week in Fort Worth.  The food was very good, and I got a bit of steak sustenance.  Mom had salmon, which she liked.  We also did a flight of American wines.  They were not quite as good as Moldovan ones.




Sunday, August 27, 2017

Second Started

I'm about halfway done and the second mushroom is started.  I think the first one looks pretty good!

Lunch At Blue Mesa

 Mom and I went to lunch at Blue Mesa Grill on Wednesday.  I had fajitas because I wanted them, even though they were huge.  Mom had a soup and salad.  I didn't like their chips - they were mainly sweet potato chips with very few corn chips in them.  The rest was very good.  For some reason, they serve the fajitas on a salt block that's been heated.

Blingy Barrette

This hand beaded barrette was found at Indian Market in Santa Fe a week ago.  It's all sparkly and pretty in my hair.  It even matches the kurtas I brought with me.

Butter-flying By

Still working on the background, a lot of it, and making one of the wings look full.

Saturday, August 26, 2017

All Filled In

The inside of the diamond is all stitched now.  I won't be cutting until everything else is done.  Not sure I like this working from bottom to top.