This was one of the first meals we ate in Prague. It wasn't very good, but the cider was. We were so looking forward to a good meal, but they didn't really deliver. We also noticed during our whole trip that portions in Prague are small.
I was unable to go to the embassy bazaar, as I was working off site. So Andreas shopped for me. He found this pretty handwoven tablecloth and napkins for me!
A lunch at Gresa on a day we weren't doing much. Andreas had soup and a salad, and I had carpaccio and a salad. The carpaccio was cut a bit thick, but it was still good.