Sunday, April 08, 2012

And The Eats

First they started serving the wine, with the cold course already set out for us.  Smoked meats, bread, cheese and raw veggies.  They were serving all the different wines through this, almost rushing us through the wines.

Then they brought out the hot course- mashed potatoes, cabbage, and friptura.  Dessert was mixed fruit.


Denise said...

The food looks delicous!

Anonymous said...

Happy Easter.

Meg said...

It was, and thank you!