This set of pictures includes the comparsa C 1080 and a float with the least clad women on it in the whole parade. One is wearing only thigh high boots and a thong. Me? I was unimpressed, except for admiring her chutzpah. It's hard to tell in these photos that she's wearing so little, and they're in the bottom half of the post.
Thursday, February 24, 2011
Wednesday, February 23, 2011
Old, Young, and In Between
Dressing up and performing in Carnaval is like breathing to the Uruguayos. They have samba schools that start teaching children at the age of three. Old ladies and men still dress up in their outfits. And they think of it as a family event. When we left the parade after midnight, there were still preschoolers raptly watching. The following pictures show some of the family and community aspect of the Inaugural parade.
Labels:
Carnaval,
non-stitching,
Uruguay
Beautiful Food
We went to Ricci's last week, and as usual, they had great food well presented - and used real sauces! This was the appetizer, their version of a tabla del campo. Plenty of food on it, although you'd think that "frutas secas" would mean maybe a bit more than raisins. On the other hand, they had actual walnuts and cashews.
This was Andreas' main course - salmon in a leek and parsley sauce with potatoes and beets. Beets are popular here. I'm not sure why.
And this was mine. I had chicken in a sweet sauce that could have used more spice. In the ramekin is a sweet potato and carrot brulee. It could have used more spice too. They were both good and almost overly spiced for the food here, since Uruguayos run away from the stuff.
This was Andreas' main course - salmon in a leek and parsley sauce with potatoes and beets. Beets are popular here. I'm not sure why.
And this was mine. I had chicken in a sweet sauce that could have used more spice. In the ramekin is a sweet potato and carrot brulee. It could have used more spice too. They were both good and almost overly spiced for the food here, since Uruguayos run away from the stuff.
Labels:
food,
non-stitching,
Uruguay
Something Complete
I made the Tis Red ornament from JCS 2010 into a pillow ornament with beaded edges. One more to add to my stash for giving!
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