Wednesday, July 24, 2013
Chinese Food In Trouville
It's pretty hard to find non-seafood restaurants in Trouville/Deauville. We did, however, find Le Phenix, a Chinese restaurant! Since Chinese is hard to find in Chisinau, we decided to try it. Chinese food in France is bland! Andreas had egg rolls and I had egg drop soup as our starters. The soup was good and the un-spicyness didn't show because egg drop soup isn't normally spicy.
I also had tea as my drink. It took a bit to steep, and Andreas took the picture before it was done. Below is a photo of the entrance. They do the Chinese dragon motif throughout, and the wait staff, at least, is ethnically Chinese.
The main course revealed its blandness. We had a beef in oyster sauce and a chicken with cashew one. We each at both, and it was just okay. I think I'll make Chinese at home to get it spicy. As dessert, Andreas got canned pineapple slices and I got orange confit. The confit was definitely weird. Oh, did I mention that it still cost us twenty euros each?
I also had tea as my drink. It took a bit to steep, and Andreas took the picture before it was done. Below is a photo of the entrance. They do the Chinese dragon motif throughout, and the wait staff, at least, is ethnically Chinese.
The main course revealed its blandness. We had a beef in oyster sauce and a chicken with cashew one. We each at both, and it was just okay. I think I'll make Chinese at home to get it spicy. As dessert, Andreas got canned pineapple slices and I got orange confit. The confit was definitely weird. Oh, did I mention that it still cost us twenty euros each?
Labels:
food,
France,
non-stitching
Tuesday, July 23, 2013
Monday, July 22, 2013
McDonald's In France....
Labels:
food,
France,
non-stitching
Sunday, July 21, 2013
Pretty Pastries
I admit it; I'm a sucker for French bakeries. I just love the way everything looks, and the tastes are usually amazing. Here in Moldova, the baked goods tend to look good, but the taste is pretty bland. I bought these and ate about half of each on different days. Both tasted as lovely as they look, but I just can't eat that much sweet anymore!
Labels:
food,
France,
non-stitching
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