Olive Garden

Andreas decided to have Italian for his birthday, so we went to Olive Garden with his parents.  He had ravioli, I had chicken marsala, his mom had a pizza, and I'm not sure what his dad had, but it was good.  All the salad and breadsticks and soup plus this made us very, very full before we left. 

 It also satisfied an Italian out craving of Andreas'.  Uruguay's Italian restaurants are very adventurous with the cuisine and tend to twist it in odd directions.  It's hard to get good, plain Italian unless you cook it at home.