Wednesday, October 23, 2013

Kompot At sarkis

 When we went to Sarkis in September, it had been about a year since we'd gone.  The reason it took so long for us to go back was the very slow service.  For a lunch break, it's really inefficient despite being only two blocks from the embassy.  Anyway, it was a nice day, we were tired of the Loft, and we had seen that the cafeteria had three! fish courses and borscht for the soup.  A very unhappy meal there.  So of we went.  Andreas, as usual, had Greek salad.  It was a bit different than most in that it had a lot of lettuce.  They had fresh forest fruit compote though, so that helped.  I had a decent zeama.  We had lavash with cheese too, and I had chicken tabac.  I didn't realize it was going to be a -whole- chicken.  Needless to say, I brought 3/4 home for a chicken salad later.  Andreas' main meal didn't get a photo for some reason.  The food was good, the service was still really slow.  This means we just can't do it in an hour for lunch.




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