Saturday, April 06, 2013

Pitted Again

 A couple of weeks ago, we did Friday dinner at Pani Pit.  It was just as good the second time around, and they even had some live music.  I ha a chicken salad; Andreas had the mounded shop salad below.

 I looked up and was fascinated by the painted ceiling beams, so I made Andreas take pictures.  They're not the best because they were done with my phone.

My dinner was beef in berry sauce.  It was huge and wonderful.  The veggies were so-so.  Berries in the sauce were more in the line of red ones -not many notes of blueberries or huckleberries.  Andreas had pork tocana with mamaligia.  He said it tasted excellent.

 For dessert, I had the orange crepes.  They could have done with a bit more orange flavor, but were otherwise good.  Jennifer, one of our companions, had an equivalent of death by chocolate.  She and the guys all said it was excellent.  The cake was a flourless one with a chocolate sauce filling.

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