Thursday, July 14, 2016

Dinner At The Lodge

The meal on our first night was served outdoors.  It was cooked on grills and we at at tables around them.  Every night at Mokuti lodge is some kind of buffet.  I started with mushroom soup and a salad.  The "wild" meat of the night was oryx.  It was overcooked, but everything else was really, really good.

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