Friday, July 27, 2012

"Mexican" In Fort Walton Beach

I was raised on TexMex food.  This means I find other regional Mexican foods to be unhomelike.  The food may be very good, as this was, but it's not what I consider Mexican food to be.  My mother's saying is, "Never have Mexican food outside of Texas."  She's often been proven right.

In this case, though, the food was excellent, if a bit on the California side of Mexican.  I had the tacos, which weren't too spicy.  The sangria was very fruity tasting, as sangria should be, and served nearly ice cold.  Andreas had the huge burrito at the bottom.  He wasn't able to finish it.  Living overseas, one forgets how large American portions are.

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