Friday, January 31, 2014
Wine And Dine
We went to Lisina Restaurant at Mandola winery a couple of days after Christmas. It's about an hour outside of Fredericksburg, but it's got a really beautiful atmosphere. Andreas took photos of the wine bottle because it had a local label but was made in Italy, so was a true chianti. I had forgotten how much I'd liked chiantis. It'd been a long time.
Both Andreas and I had pizza. Mine's the one with the green on top. We also had a meat and cheese tray between the three of us, and I had pumpkin soup, the small size. Mom had scallops again. Everything tasted very good. It was also, as you can see, gorgeously presented. The last two photos are of the interior and exterior, showing how the place fits into its location.
Both Andreas and I had pizza. Mine's the one with the green on top. We also had a meat and cheese tray between the three of us, and I had pumpkin soup, the small size. Mom had scallops again. Everything tasted very good. It was also, as you can see, gorgeously presented. The last two photos are of the interior and exterior, showing how the place fits into its location.
Labels:
food,
non-stitching,
Texas
Tuesday, January 28, 2014
You Know It's A Bad Day When...
Labels:
non-stitching,
Texas
Lunch Outside
Our last lunch in Texas was at Joe T. Garcia's again. Since it was the -only- truly nice day of the whole trip, we were able to eat outdoors. The food was as wonderful as usual and the company was great too. A good way to spend a last day in Fort Worth before getting on planes for the long trip home.
Labels:
food,
non-stitching,
Texas
Monday, January 27, 2014
Marbled!
I found out there was a marbler selling items in one of the craft shops outside of Gatlinburg, so we had to go find it. She had some lovely items, and I bought these sets of cards and notebooks. It makes me want to marble again. Unfortunately, there's no place to do it indoors here, and it's snowing.
Haute Mexican
We had a baked bread appetizer; they gave us a little meatball amuse bouche. My soup was spicy and calming both - perfect for a cold evening.
Mom had this beautiful plate of scallops. She says that she occasionally dreams about them, they're so good.
I had duck breast. The berry sauce was piquant and sweet at the same time, and the meat was very moist. Andreas' fish was good, too, he said.
Mom's coffee was served in a French press.
My cappucino was warm and frothy.
The wine we split was also delicious. Overall, it was an excellent meal.
Labels:
food,
non-stitching,
Texas
Sunday, January 26, 2014
Saturday, January 25, 2014
Early Morning Breakfast
Labels:
food,
non-stitching,
Texas
Friday, January 24, 2014
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